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½
- ½ cup fresh lime juice (1)
- ½ cup simple syrup or agave nectar (1)
- ½ cup sugar or honey (1)
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- ½ lemon, juiced (1)
- ½ oz agave nectar or simple syrup (1)
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¼
- ¼ cup granulated sugar or honey honey adds a floral depth; sugar keeps it cleaner. (1)
- ¼ oz agave nectar or simple syrup, adjusted to taste (1)
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⅛
- ⅛ teaspoon cream of tartar (1)
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2
- 2 whole canned lychees (1)
1
- 100% cranberry juice (1)
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⅔
- ⅔ cup apple cider (1)
¾
- ¾ cup blanco tequila (1)
- ¾ cup water (1)
- ¾ oz fresh lemon juice (5)
- ¾ oz fresh lemon juice from about 1 lemon (1)
- ¾ oz fresh lemon juice Provides brightness and vitamin C. Fresh-squeezed makes a noticeable difference. (1)
- ¾ oz fresh lime juice (2)
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A
- A sprinkle of ground cinnamon or a star anise for garnish (1)
- A traditional Glühwein recipe uses only a handful of ingredients. Here's what you'll need and why each one matters. (1)
- Adds herbal sweetness and balances Campari's bitterness. (1)
- Adds the signature red color and bitter flavor. (1)
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- Apricot Brandy: This is crucial for the authentic color and tartness. (1)
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B
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C
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- Coconut Rum: Bacardi or Malibu works perfectly here. (1)
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D
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- Dark Rum: Use a brand like Myers’s or Goslings for that molasses-rich backbone. (1)
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E
- Egg whites (1)
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F
- Filtered water (1)
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- For the Classic Single-Serve Apple Pie Moonshine Cocktail (1)
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- Fresh Lemon Juice: Adds the necessary acidity. (1)
- Fresh lemon juice. (1)
- Fresh lemonade: 3 oz (1)
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- Fresh Lime Juice . (1)
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- Fresh lime juice: ½ oz (1)
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- Frozen Pineapple Chunks . (1)
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G
- Garlic salt (1)
- Garnish . (1)
- Garnish Lemon wheel, maraschino cherry, or a cocktail umbrella. (1)
- Garnish: (1)
- Garnish: brandied cherry or lemon twist (1)
- Garnish: Lemon wheel (1)
- Garnish: lemon wheel or slice, maraschino cherry (1)
- Garnish: lime wheel or lime twist (1)
- Garnish: Luxardo maraschino cherry or expressed orange/lemon peel (1)
- Garnish: mint sprig, grapefruit slice, cherry (1)
- Garnish: orange slice or lemon peel, maraschino cherry (1)
- Garnish: Orange slice, optional fresh mint sprig (1)
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- Garnish: pineapple wedge, orange slice, maraschino cherry, or blackberry (1)
- Garnishes: celery stalks, olives, pickles, bacon, cooked shrimp, lemon wedges (1)
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- Gin: 1 oz (1)
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- Grenadine: ½ oz (1)
- Grenadine: For that sunset-red glow. (1)
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H
- Half-and-half (1)
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- Honey or Stevia . (1)
- Honey: Or simple syrup, for texture. (1)
- Honeydew melon balls: 3 (1)
- Hot sauce , plus more to taste (1)
- Hot water (1)
- Hot water Heat to around 160–170°F . Water above 185°F can degrade honey's beneficial enzymes. (1)
I
- Ice (18)
- Ice . (1)
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- Ice cubes, as needed (1)
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- Ice plenty of it, cubed preferred (1)
- Ice Plenty of it. Fills the glass and keeps the drink cold without over-diluting. (1)
- Ice, as needed (2)
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- Ice: (1)
- Ice: As needed (1)
- Ice: Cubed, not crushed . (1)
- Ice: Enough to fill a highball glass (1)
- Ingredients (1)
- Ingredients: (2)
- Irish cream liqueur (1)
K
- Kahlúa (2)
- Kahlúa coffee liqueur (1)
- Kahlúa or other coffee liqueur (1)
- Kosher salt or Tajín, for the rim (1)
L
- Large ice cubes (1)
- Lemon (1)
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- Lemon wedge, to garnish (1)
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- Light rum: 2 oz (1)
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- Lime wheel, for garnish (1)
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- Lychee liqueur (1)
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M
- Malibu coconut rum (1)
- Maraschino cherries with stems (1)
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- Medium apple, cored and chopped into small pieces (1)
- Medium orange, sliced (1)
- Midori (1)
- Milk (1)
- Monin Rose Syrup (1)
N
- Now Instant Energy B12 powder (1)
O
- Of a pineapple, specifically the skin and the core (chopped). Save the flesh for eating. (1)
- Of Ceylon cinnamon (1)
- Of freshly brewed espresso. (1)
- Of high-quality pink salt (1)
- Of hot water for brewing the tea. (1)
- Of maple syrup, honey, or sugar, adjusted to your taste. (1)
- Of milk (1)
- Olives (1)
- Optional garnish: maraschino cherry or orange twist (1)
- Optional: 1 whole clove (1)
- Optional: A pinch of cayenne pepper or a teaspoon of honey (1)
- Optional: A small splash of orange juice to soften the slight bitterness of the blue curaçao. (1)
- Optional: Stevia or raw honey to taste (1)
- Or lemon twist, for garnish (1)
- Orange and lemon slices, for garnish (1)
- Orange bitters (1)
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- Orange juice, freshly squeezed (1)
- Orange juice: 1.5 oz (1)
- Orange Juice: Freshly squeezed is best to cut through the syrups. (1)
- Orange liqueur (3)
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- Orange slice and cherry: For garnish (1)
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- Orange use both the peel and the juice of half the orange. (1)
- Orange-flavored vodka (1)
- Oz amaretto liqueur (1)
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- Oz fresh lemon juice (1)
- Oz gin the traditional spirit base (1)
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- Oz lemon-lime soda or orange sparkling water (1)
- Oz lemonade Store-bought works fine; fresh-squeezed lemon juice with simple syrup is even better. (1)
- Oz Red Bull, chilled (1)
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P
- Passion fruit juice or syrup: 2 oz (1)
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- Peel, for garnish (1)
- Pickled pearl onions, for garnish (1)
- Piece Ginger Root sliced (1)
- Piece of fresh ginger root, sliced thinly . (1)
- Piloncillo (1)
- Pinch of black pepper (1)
- Pinch of cayenne pepper (1)
- Pineapple juice (4)
- Pineapple Juice . (1)
- Pineapple juice: 2 oz (1)
- Pineapple Juice: Canned Dole 100% juice is often more consistent than fresh for this specific texture. (1)
- Pink Himalayan Salt (1)
- Plain carbonated water or seltzer (1)
- Pounds ripe peaches , peeled, pitted, and sliced (1)
- Premium tonic water (chilled) (1)
- Premium vodka (1)
- Premium Vodka (1)
- Provides the cocktail's botanical base and juniper flavor. (1)
R
- Raspberry liqueur: ½ oz (1)
- Raw Apple Cider Vinegar (1)
- Raw honey Adds sweetness and soothing properties. Raw honey retains more antioxidants than processed varieties. (1)
- Raw Honey or Maple Syrup (1)
- Raw honey or Stevia to taste (1)
- Recipe at a Glance:Ingredients: (1)
- Reposado or blanco tequila (1)
- Rye whiskey (or bourbon see comparison table below) (1)
S
- Simple syrup (5)
- Simple Syrup (1)
- Simple syrup : ½ oz (1)
- Simple syrup (1:1 sugar to water) (1)
- Simple syrup, to taste (1)
- Slice for garnish (1)
- Sloe gin (1)
- Soda water or club soda (1)
- Sour Apple Schnapps (1)
- Southern Comfort (1)
- Splash of cola (1)
- Splash of cranberry juice (1)
- Splash of Sprite or 7UP, to top (1)
- Splash of water (1)
- Star anise (1)
- Starbucks Strawberry Açaí Refresher concentrate (1)
- Sticks (2)
- Sugar-free pink lemonade (1)
- Superfine sugar (1)
- Superfine sugar, for the rim (1)
- Sweet and sour mix (1)
- Sweet vermouth (Carpano Antica Formula, Noilly Prat, or Martini & Rossi) (1)
- Sweet vermouth: 1 oz (1)
- Sweet-and-sour mix (1)
- Sweetened condensed milk (1)
T
- Tablespoons apple cider vinegar (1)
- Tablespoons freeze-dried strawberries (1)
- Tablespoons prepared horseradish (1)
- Tea bags (1)
- Tomato juice, divided (1)
- Triple sec (1)
U
- Uncooked long grain white rice (1)
- Unflavored carbonated water (1)
- Unsweetened brewed black tea, chilled (1)
- Unsweetened coconut milk (1)
- Unsweetened Coconut Water (1)
- Use an orange peel or half-orange slice. (1)
- Use plenty of ice for stirring and one large cube for serving. (1)
V
- Vanilla ice cream (2)
- Vanilla vodka (1)
- Vodka (9)
- Vodka (Ketel One, Tito's, or Hangar One recommended) (2)
- Vodka or gin (1)
- Vodka or Gin (1)
- Vodka Use a clean, neutral vodka. Tito's, Absolut, or Grey Goose all work well. (1)
- Vodka, light rum, or coconut rum (1)
- Vodka, such as Tito's (1)
- Vodka: 1¼ oz (1)
- VSOP cognac or quality brandy (1)
W
- Warm filtered water . (1)
- Warm or room temperature water (1)
- Warm water (2)
- Water (6)
- Water . (1)
- Water, divided (1)
- Wedge (1)
- Wedge for garnish (1)
- Wedge or twist (1)
- Wedge, for garnish (1)
- What Are the Classic Whiskey Sour Ingredients? (1)
- What Ingredients Do You Need for the Best Glühwein Recipe? (1)
- What Ingredients Do You Need? (1)
- Wheel or orange zest, for garnish (1)
- Whiskey or bourbon (1)
- Whiskey or bourbon The base spirit. Choose a smooth, mid-range bourbon for sweetness, or a Scotch for earthy depth. (1)
- White (1)
- White crème de cacao (1)
- White rum (1)
- White rum Bacardi Superior or Havana Club 3 Year (1)
- Whole cloves start with 4; cloves can overpower quickly. (1)
- With egg white : (1)
- Worcestershire sauce (1)